'The Vegetarian,' by Han Kang
By POROCHISTA KHAKPOUR February 2, 2016 Last August, Anne Rice posted a call to arms — on Facebook, of march — warning that domestic exactness was going to move on literary finish times: criminialized...
View ArticleRunning a New-Age Steakhouse Means Having Lots of Vegetarian Options
Salt-crusted heirloom tomatoes. All photos pleasantness of Evan Sung Photography Our restaurant Ox, in Portland, Oregon, is a new-age steakhouse. We’re portion off-cuts of meat, and we are cooking them...
View Article'The Vegetarian,' a Surreal South Korean Novel
When Han Kang’s surreal, aroused novel “The Vegetarian” was published in South Korea scarcely a decade ago, literary critics found it baffling. The story stars an unhinged heroine who believes she’s...
View ArticleAsk Natalie: Father wants beautiful forgive to equivocate vegetarian dish –...
Ask Natalie: Father wants beautiful forgive to equivocate vegetarian meal February 2, 2016 12:00 AM David J. LesakoNatalie Bencivenga says that if we can’t mount vegetarian food, go out to dinner....
View ArticleAcclaimed Canadian Vegetarian Restaurant "The Acorn" Coming To NYC For 5 Nights
Beer Battered Halloumi, Zucchini + Potato Pancake, Smashed Peas, Mint Yogurt, Acorn Garden Lemon Balm. (Courtesy Sean David) Since opening in Vancouver in 2012, The Acorn has turn a end grill for...
View ArticleFive Easy Meals to Become a "Part-time" Vegetarian
Everyone can be a part-time vegetarian, even a many meat-loving chairman out there. People can go vegetarian for a lot of reasons— be it for ethical, health, or religious. However, not everybody can...
View Article15 Vegetarian Super Bowl Recipes That Will Steal The Show
Back when we was immature and foolish, we insincere football was usually a competition for shrill group and people who adore eating meat. Never could we adore such an activity, we thought. Boy was we...
View ArticleHow To Make Caponata
Caponata is the traditional Sicilian eggplant dish. Caponata can be served hot or cold, and it is often made to serve as multiple meals and as a topping to certain breads. Caponata takes on certain...
View ArticleHow To Make Quinoa Chilli Chow
As far as seasonal dishes go, nothing captures the warmth and flavor of fall quite as deliciously as a bowl of comfort food. One of the most inspired vegetarian recipes contains healthy, simple...
View ArticleHow To Make Homemade Chickpea Burgers
If you’re looking for a gluten-free burger that is flavorful and nutritious, then these chickpea burgers will be just the thing. These delicious golden patties can be used as burgers in a sandwich or...
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